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Ginger for Dogs

Ginger Dog Biscuits

Course Dog Food, Dog Food Recipe
Cuisine Dog Cuisines

Ingredients
  

  • 4 cups All Purpose Flour
  • 2 cups Whole Wheat Flour
  • 3 tsp Ground Ginger
  • ½ tsp Ground Cinnamon
  • ¼ tsp Ground Cloves
  • ¾ cup Molasses
  • 1 cup Water
  • ½ cup Canola Oil

Instructions
 

  • Preheat the oven to 325°. In a large bowl, whisk water, molasses, and oil until blended. In a small bowl, whisk remaining ingredients until blended; stir into flour mixture (dough will be stiff).
  • On a lightly floured surface, roll dough to 1/4-in. thickness. Cut with a floured 3-in. squirrel-shaped or other cookie cutters. Place 2 in. apart on ungreased baking sheets. (Any leftover scraps of dough can also be baked to make free-form bite-size biscuits.)
  • Bake for 25-30 minutes or until set. Remove from pan to wire racks to cool.

Notes

Nutrition Facts
1 dog biscuit: 109 calories, 3g fat (0 saturated fat), 0 cholesterol, 3mg sodium, 18g carbohydrate (5g sugars, 1g fiber), 2g protein.
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